A Day in the Life of Chase Vincent, Kitchen Tune-Up Franchise Owner
After 18 years with the same company, Chase Vincent knew it was time for a change. He started working at a family owned Marketing and Communications firm part-time in high school, continued throughout college and returned full-time after graduating. He was initially looking for just another job, but a friend encouraged him to look into franchising. Three brands were presented to Chase, but he only needed to research Kitchen Tune-Up before he knew it was the right fit.
Chase and his wife, Elizabeth, have a young daughter and two crazy dogs that keep them on their toes. He currently has a salesperson and one installer on his staff so Chase can focus on hiring, networking, marketing and management.
Chase never planned on opening any sort of retail space, but after just a few months in business, he quickly outgrew his and his employee’s garages and stumbled upon the perfect space when he was looking for warehouses. He plans on having the space staffed and open during retail hours down the road, but right now the space serves as a warehouse, office, paint booth and sample room, where he can meet customers for appointments.
Opening Kitchen Tune-Up Louisville East was the perfect lifestyle change for Chase and he is excited to grow it well into the future.